Char Siu

After having pot luck in my sister's house last month, my son is craving for more "Char Siu" (BBQ Pork). So, tonight I decided to cook this dish for dinner. Easy to make. Just buy Lee Kum Kee " Sauce Char Siu", easily available from most supermarkets.

Ingredient:

1 kg pork (belly pork)

120g sauce char siu (Lee Kim Kee brand)

1 tsp sesame oil

METHOD
1.Marinade for 1 -2 hours.

2.Put all ingredient into 'wok' and cook in low fire for half hour. (If too dry , add 2 tbs of water)

3. Turn the pork every 5-8 minutes till cook.